Elevate your evening with a romantic and indulgent dining experience at Ovide. Delight in a decadent tasting menu for two, thoughtfully curated to create an unforgettable culinary journey.
Friday, February 14th from 5:00 - 9:00pm
$230 per couple
Amuse Bouche
Two Servings of Each
Beet Cured Flounder
horseradish, capers, radish, citrus, roe
Braised Pork Belly + Spiced Shrimp
sourdough spaetzle, chicory, kaluga caviar
Chesapeake Bay Scallops
ruby grapefruit, turnip, daikon, vanilla butter
Shared Main Dish
choose from
Whole Grilled Gulf Fish
grits, piperade, citrus, borage
Pepper-Crusted Chateaubriand
potato boulangere, asparagus, foraged mushrooms, sauce charcuterie
Dessert
Chocolate Covered Strawberry Cheesecake
